Category Archives: Menu Planning

What’s for Dinner: Week 13 and Steps to Reduce Dairy In Your Diet

Posted on February 6, 2014 by Christie

These last few weeks I have somehow managed to keep dairy out of my son’s diet, and in doing so have drastically reduced the amount of dairy in my own diet. This has been a really good thing for me … Continue reading →

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What’s forDinner? Week 12

Posted on January 30, 2014 by Christie

Today my family begins week three of a dairy free menu plan. Sometime next week I will reintroduce it to my son’s diet to see how he reacts to it. But in the meantime, here’s what we plan on having … Continue reading →

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What’s for Dinner? Week 11

Posted on January 23, 2014 by Christie

  Today my family begins Week 2 of a dairy-free meal plan, and I’m happy to say I have several ideas for the next week too. Oh, it is incredibly hard looking past all the recipes filled with cheesy goodness … Continue reading →

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What’s for Dinner? – Week 10

Posted on January 16, 2014 by Christie

Have I said before how challenging it is to find dairy free meals? I mean cheese just makes everything taste better, right?! Well, like it or not, this week I have to buckle down on dairy-free meals. In the past … Continue reading →

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What’s for Dinner…? Week 9

Posted on January 3, 2014 by Christie

 Well friends, I don’t know about you but this next week I think I am just going to hibernate. When I look at the weather and see a “high” of -11 (yes, that’s right negative eleven), I think it’s a … Continue reading →

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What’s for Dinner…? – Week 8

Posted on December 21, 2013 by Christie

As we are in the midst of a crazy week leading up to Christmas, I am dipping into my supply of freezer meals. I am all about keeping things simple. Earlier this week we had sloppy joes and potato casserole. … Continue reading →

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What’s for Dinner…? Week 7

Posted on December 5, 2013 by Christie

Thursday – Dinner Out Friday – Homemade Pizza Bread with salad and fruit Saturday – Leftovers Sunday – Grilled Chicken Salad Monday – Turkey Pot Pie Tuesday – Pork Taco’s Wednesday – Crescent Hot Dogs with fresh veggies and fruit … Continue reading →

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Freezer Cooking: Bring on the Beef

Posted on November 22, 2013 by Christie

Today I am excited to share with you some of my favorite beef recipes. All of them are perfect for freezing. To make things super easy for me I make a double batch – one for dinner tonight and one … Continue reading →

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What’s for Dinner…? Week 6

Posted on November 21, 2013 by Christie

  Thursday: Weeknight Enchiladas with rice and guacamole Friday:  Pizza and salad Saturday:  Leftovers Sunday:  Ravioli with salad and garlic bread Monday:  Barbecue Chicken with steamed broccoli, salad and mashed potatoes Tuesday:  Crustless Broccoli Breakfast Quiche with fresh fruit Wednesday: … Continue reading →

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Freezer Cooking: One Roast, Three Meals

Posted on November 19, 2013 by Christie

  I love making roasts because we can get a few meals out of them. They are versatile, so I can turn the leftovers into a new dish at each meal. Today’s recipes are just that. If you’re a smaller … Continue reading →

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